I headed to Sans Patrie, the new small plates restaurant in Canning Circus. Here is my full review of their menu and venue
Tag: Nottingham food blogger
A Gift Guide For Foodies
As you may know, I absolutely adore food! There are so many producers, restaurants and experiences you can have in Nottingham and the East Midlands that I wanted to celebrate this. I have created a little gift guide with some amazing ideas for stocking fillers, vouchers and experiences that you can treat your loved ones…
Easy Za’atar chicken thighs
Yet another chicken thigh recipe using the Freshly Spiced Za’atar spice blend. I love the Freshly Spiced mixes, the flavours are always very strong, they smell delicious and they make cooking so much easier. They are the perfect help on a busy weekday evening and are so much tastier than the usual shop bought blends….
Cafe Coco Tang – Nottingham
Before I get started, please note that this post will be a gushing write up of how much I love Cafe Coco Tang Nottingham. Located on Byard Lane, it’s a narrow restaurant that extends back and up. Focusing on traditional Vietnamese food and speciality coffee, it is a beautiful venue serving beautiful food. You order…
Bottomless brunch at Revolucion De Cuba
Revolucion De Cuba on Market Street in Nottingham City Centre has had a bit of a refresh and have updated their bottomless brunch offering. Yesterday I was invited down to sample to new menu and try their new range of drinks. I love Rev De Cuba. The building is beautiful and the atmosphere is always…
Mitch’s Kitchen – Vegan ready meal review
Mitch’s Kitchen are revolutionising the way we think of vegan food, and more specifically ready meals. Gone are the days when you take a bland, unappealing ready meal from your freezer and place it in the microwave, hoping to god that it tastes better than it looks. Based down by the south coast, Mitch, a…
Crispy chickpea snack
These delicious crispy chickpeas are a perfect way to stop hunger and they are a great protein snack if you are on a health kick! Mix it up by playing around with your own spice combo.
My favourite breads
I absolutely love bread. I could survive just on this one food without a doubt! From home baked to store bought, I really don’t mind. There are so many different types of bread that I could happily find a way to eat it three times a day forever more. I’m getting more into baking bread,…
A weekend in Salzburg
A couple of months ago my housemate and I decided to go away for her birthday. We headed onto SkyScanner to search for cheap flights from the UK and the place within our budget that interested us the most was Salzburg, Austria. We were looking for a relaxing break, away from the crowds, with pretty…
Bills Restaurant – Nottingham
Earlier this week I was very kindly invited to Bill’s Restaurant on Queen Street in Nottingham to try out their new menu. I have visited a couple of times for brunch (you can read my review HERE) but haven’t had dinner here yet. I’m not sure why Bill’s Nottingham slips my mind whenever I am…
Mushrooms on toast
I have always wanted to eat mushrooms on toast, but as most recipes call for cream, I’ve never eaten them. Last weekend I really wanted mushrooms as part of my breakfast so I made this loaded toast with ingredients I always have to hand. It turned out even better than expected and made for a…
Geordie Beer Stew
Looking for a heartwarming stew recipe that is cheap, delicious and perfect for winter nights? This beef stew using Newcastle Brown Ale is sure to hit the spot.